
Just Gardening: Why Do Some Trees Lose Their Leaves Faster Than Others?
I took a break from raking to look up a question that had bugged me. Why do some trees in my yard have all their leaves (like the Japanese Maple) in vibrant colors, while others (my Oak tree) are losing their leaves before they turn colors.
So I got in the car, and drove down to the library to use the card catalog to look up a reference book to find the answer.
Not really, I used Google. I found an article on eHow.com with the answer.
Trees that lose their leaves in the winter are called deciduous trees. They lose their leaves to conserve moisture and reduce the amount of energy they must consume in order to stay alive. The leaves of some deciduous trees turn bright colors before they drop to the ground, while others simply fade or turn brown. Environmental factors and the genome of the tree affect how quickly the leaves fall.
Time Frame
As the days get shorter, starting around the autumnal equinox, there is less light, heat and water for photosynthesis. Photosynthesis utilizes chlorophyll as it provides energy for the tree. With less hours of sunlight, the chlorophyll content of the leaves decreases and the green color no longer hides the yellows, oranges and reds that are also in the leaves, so we see bright autumn colors before the leaves fall. Trees with a northern exposure often will change color and lose their leaves earlier than the same types of trees that are nearby but getting more hours of sunlight.
Trees respond to the duration of daylight, and will start to lose leaves when the days are shorter even if temperatures have not yet fallen. Different species respond to slightly different lengths of days. A tree living under a street light will have its cycle disturbed by the light.
Chemical Signals
Leaves fall because of chemical changes that occur within the tree sap. First the veins transporting sap into and out of the leaves slowly close down. Deciduous trees produce chemicals, mainly ethylene and abscisic acid, that basically cut the link between the leaf and the tree’s nutrient system. As the veins close down, a layer of cells, the abscission layer, forms at the base of the leaf stem, and when it is complete, the leaf falls from the tree.
Stress Factors
Environmental factors also have an impact on when trees lose their leaves. Trees in cities experience a variety of man-made stressors such as air pollution, salt damage (from both home water softeners and use of salt to melt snow and ice), industrial pollution (heavy metals introduced into the soil) and herbicides used to kill weeds and unwanted plants near the roots of the tree. All of these factors can influence when an individual tree will lose its leaves. For example, a tree planted closer to a busy street may lose its leaves earlier than a tree of the same type in a park few blocks away.
Species
All deciduous trees shed their leaves. Some species like maple, beech and aspen are noted for their spectacularly bright fall color. Others, like the oak and chestnut are less colorful. Different species form the abscission layer at different rates, causing the leaves to fall at different times. The oak is unusual because it does not completely form an abscission layer, so oak leaves often remain attached to the tree throughout the winter.
Environmental Factors
Common environmental factors also affect when leaves fall. The amount of water the trees get, early or late frost, high winds and unseasonable temperatures (both warm and cold) can change the pattern of leaf loss in deciduous trees. Trees that are watered regularly and stand in sheltered areas often hold on to their leaves longer than others of the same species that are in a more exposed setting.
Source: eHow.com
Just Gardening: Uh Oh- What Am I Going To Do With All Of The Tomatoes?
It’s October, and my tomatoes are flourishing. That’s wonderful, especially considering the price at the grocery Store.
For more like this, read Just Gardening.
But now I’ve got to plan out what will happen when those green tomatoes turn to red tomatoes.
First off, when should you pick a tomato?
According to Tomato Dirt: There are at least four ways to tell if a tomato is ready to pick.
1. Uniform color.Tomatoes ripen from their blossom end up to their shoulders. A tomato is perfectly ripe when it has an even, smooth color from top to bottom.
I
f you pick tomatoes when their color is not uniform, keep in mind that when you pluck it off the vine, its flavor development stops. (The color will continue to develop while the tomato sits on the counter.) If possible, wait until the last minute.
2. Touch.You can also check for ripeness by feel. A ripe tomato should be firm, but with just a little give especially on the bottom and shoulders.
3. Vine readiness. As you pointed out, your tomato resisted coming off the vine – and indicator that it needed a bit more time on the plant. Most ripe tomatoes pop off in your hand when you grasp them and twist. (Some larger tomatoes have larger branches and may require a knife.)
4. Taste. Ultimately, flavor and texture are
the best indicators of ripeness. Sample a tomato you think is ripe. If it needs more or less time on the vine, then adjust your harvesting for that variety and that plant accordingly.
Keep an eye on all your tomatoes daily so you can harvest them when they’re evenly-colored, firm to the touch with a bit of give on the vine, and a fresh, flavorful taste!
Next, what do you do with your harvest once picked? How should you store them until ready to be munched on?
According to StillTasty:
Quick Tip: Store Tomatoes at Room Temperature
For maximum flavor and juiciness, always store whole tomatoes at room temperature until they’re fully ripe.
The chilly storage conditions of your refrigerator prevent tomatoes from ripening properly, resulting in a mealy, less tasty tomato.
Once your tomatoes are fully ripe, you can extend their shelf life for two to three more days by placing them in the fridge. And after you’ve cut into a whole tomato, refrigerate any leftovers right away; they’ll keep well for a few days longer.
Just Gardening: Lowes- Mulch 4 / $10- Ends Today 9/12

Lowes has Mulch on sale again, this time 4 / $10! the sale ends on 9/12, so HURRY!
For more like this, read Just Gardening & Just Great Deals
For another great deal from Lowes, read Just Coupons: SAVE 10% At Lowes Hardware On Decorative Outdoor Heat
To find a Lowes near you, click here.
Just Gardening: Lowes- Mulch 4 / $10
Lowes has Mulch on sale again, this time 4 / $10! the sale ends on 9/12, so HURRY!
For more like this, read Just Gardening & Just Great Deals
To find a Lowes near you, click here.
Just Rebates: SAVE On Winter Garden Products From Ace Hardware
Use these rebates to SAVE at Ace Hardware on Winter lawn products.
Get up to $9 back on select Scott Turf Builder WinterGuard products. Many of these can be done more than once per household. See the list of qualifying products. Make your purchase by 9/30.
Get up to $12 back by mail on select Ace Green Turf Winterizer products. Check the full list for all available rebates. Offer ends 9/30.
For more like this, read Just Rebates & Just Gardening.
For more Rebates from Ace Hardware, read this from my friends at Northern Cheapskate.
What Time Is It? It’s Time To Plan The Fall Garden
You may think that early August is a terrible time to be thinking about planting a vegetable garden; but if you want to harvest late plantings of cool weather vegetables, now is the time to get these seeds in the ground.
WHAT TO PLANT In general, vegetables that grow best in cool weather are leafy greens, root crops and various members of the cabbage family. Beets, carrots, peas, chard, endive, kale, kohlrabi, lettuce, turnips, radishes, spinach, oriental vegetables like Chinese cabbage and bok choy and transplants of late cabbage, broccoli, cauliflower and Brussels sprouts may be planted in early August for fall harvesting.
My fall plantings of lettuce are healthier and better tasting than the ones I harvest in early spring. When I plant cauliflower in early spring, I get small, ricey discolored heads; when I plant for the fall, I cut snowy white heads with excellent flavor. I have similar good results with fall plantings of Brussels sprouts.
When choosing cultivars for harvesting in the cooler temperatures and shorter days of fall, look for characteristics such as cold hardiness and quick maturity. Some cold hardy cultivars for broccoli are ‘Waltham’ and ‘Green Valiant’; for Brussels sprouts there is ‘Jade Cross’; for cabbage, ‘Danish Ballhead’ and ‘Savoy Ace’; for cauliflower, ‘Violet Queen’ and ‘Snow Crown’; for lettuce there are many choices: ‘Black-Seeded Simpson,’ ‘Four Seasons,’ ‘Oak Leaf,’ ‘Salad Bowl’; for peas, there is ‘Wando’ and for carrots, ‘Napoli.’ Check seed catalogs for other recommended cold tolerant varieties.
Source: The Master Gardeners
Just Gardening: Free Soil pH Test Kit
I love to garden, and a good soil is the key to growing beautiful flowers, a green lush lawn or tasty veggies. You need the right pH level if you want great results! Get a FREE soil tester from NatraTurf here. Please mention JustFindIt4U when it asks where you heard about the offer, thanks!
Is your soil pH optimum or is it too acidic? Before you can fix your lawn, you need to know where its pH stands. Sign up for our free tester and you’ll be well on your way to a lush, green lawn! (Test kits will only be mailed to those in the United States and Canada. Please include your first and last name for mailing. One per address please. Due to demand, it may take up to 10 days to mail the kit.) Thanks HeyItsFree.net!
For more help, read Just Gardening
Just Gardening: FREE Download “How To Make Superior Compost” Book
Yummy Veggies! Do you know what it takes to grow delish veggies? Good rich soil. If you need help starting or maintaining your garden to produce veggies like these (not the cheese, that comes from cows), click here to Download a FREE copy of “How To Make Superior Compost”.
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